Preparation

• 1 Packet New Moon Green Curry Paste (100g)
• 400g boneless chicken or meat of your choice (cut into chunks)
• 125ml low fat milk/coconut milk
• 100g brinjal (cut into wedges)
• 100g long bean (cut 1 inch length)
• 25g basil leaf
• 80ml water

Cooking Instructions

1. In a heated pot, add paste, chicken, brinjal and stir-fry for 3-5 mins.
2. Add the remaining ingredients, mix and bring to a boil. Lower heat and simmer covered for 15-20 mins, until chicken is cooked.
3. Mix well. Ready to serve. Enjoy!